Our Menu

Salad Days lettuces, tomatoes, feta, spiced pecans, pickled red onion, croutons, Steen's cane vinegar dressing

Salad Days lettuces, croutons, & marinated white anchovies

chicken, andouille sausage, Jazzmen aromatic rice.

GF

with Shrimp Calas (Creole rice fritter)

Mushrooms, capers, lemon roasted garlic butter

andouille sweet potato hash, blueberry cane vinegar glaze, & veggies

orange pepper jelly glaze & dirty rice GF

with sautéed mushrooms

Smoked corn sauce, chipotle black bean salsa, roasted red pepper sour cream

Grilled Redfish w/ crawfish pistachio lime sauce/baked oyster w/ Herbsaint creamed spinach/artichoke baked oyster/crawfish cornbread w/ jalapeño smoked corn butter/blackened tuna salad

roasted pecans & Meuniere sauce

Marinara, mozzarella, spaghetti Bordelaise

Oysters, mushrooms, & Brie red peppercorn sauce

mushrooms & red wine demi-glace

butterscotch sauce & whipped cream

Caramel sauce & whipped cream

Strawberry sauce & whipped cream

garlic, ginger, sriracha

chicken, andouille sausage, Jazzmen rice

Vidalia onions, ricotta salata, pesto balsamic vinaigrette

andouille sweet potato hash, blueberry cane vinegar glaze

jalapeño cornbread, Jazzmen rice

Creole sauce, chipotle black bean salsa

butterscotch sauce

caramel sauce